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Spicy Pineapple BBQ Sauce
Servings
1
cup
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Ingredients
2
cups
Ketchup
1
cup
Pineapple juice
1
tbsp
Worcestershire sauce
1
tsp
Salt
1
tsp
Paprika
1/2
tsp
Black pepper
1/2
tsp
Ground cayenne pepper
1/2
tsp
Garlic powder
1
Scotch bonnet pepper
slice in two
Juice of 1 lime
Instructions
In a sauce pan over medium-low heat, pour in all the ingredients including the pepper.
Stir everything together and let it simmer for 20-30 minutes or until the sauce has thicken.
Remove from the heat once the sauce has thicken.
Remove the pepper. If you want to ensure a spicy bbq sauce then I highly recommend finely chopping the peppers and leave it stay in the sauce.
Pour the sauce into a jar and let it cool completely before refrigerating or using.
Course:
Side Dish
Cuisine:
American, Caribbean