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Spicy Pineapple BBQ Sauce

Servings 1 cup
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Ingredients

  • 2 cups Ketchup
  • 1 cup Pineapple juice
  • 1 tbsp Worcestershire sauce
  • 1 tsp Salt
  • 1 tsp Paprika
  • 1/2 tsp Black pepper
  • 1/2 tsp Ground cayenne pepper
  • 1/2 tsp Garlic powder
  • 1 Scotch bonnet pepper slice in two
  • Juice of 1 lime

Instructions

  • In a sauce pan over medium-low heat, pour in all the ingredients including the pepper.
  • Stir everything together and let it simmer for 20-30 minutes or until the sauce has thicken.
  • Remove from the heat once the sauce has thicken.
  • Remove the pepper. If you want to ensure a spicy bbq sauce then I highly recommend finely chopping the peppers and leave it stay in the sauce.
  • Pour the sauce into a jar and let it cool completely before refrigerating or using.
Course: Side Dish
Cuisine: American, Caribbean